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Homemade Apple Pie Spice: Your Go-To Fall Dessert Mix

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Fall is just around the corner, and there's no better way to prepare for the apple picking season than by making your own homemade apple pie spice. This simple apple pie seasoning recipe is perfect for enhancing the flavors of your favorite fall desserts.

If you're searching for how to make apple pie spice, this recipe is easy, quick, and made with just three ingredients. It's one of those spice mixes you’ll love to have on hand, especially when you want to dive into fall dessert ideas.

A jar filled with homemade apple pie spice mix, perfect for fall dessert ideas and apple picking season. Learn how to make apple pie spice using this easy apple pie seasoning recipe with simple ingredients like allspice. This spice mixes make your own creation is ideal for any pie spice recipe or homemade dry mixes.

Apple Pie Spice Recipe

This homemade apple pie spice is a blend of cinnamon, nutmeg, and allspice, creating a perfectly balanced mix that's versatile for various desserts. Whether you're baking a classic apple pie, making cobblers, or even spicing up your morning oatmeal, this seasoning is a must-have. Plus, when you make your own spice mix, you can ensure it's fresh and tailored to your taste.

What is Apple Pie Spice?

Apple pie spice is a blend of warm spices traditionally used in apple pies and other fall desserts. The mixture typically includes ground cinnamon, nutmeg, and allspice. These spices bring warmth and depth to your desserts, making them perfect for the cooler months. This recipe yields about 2 ½ tablespoons of spice mix, which is enough for several recipes.

Pairing Suggestions

When it comes to elevating your fall desserts, knowing the right pairings for your homemade apple pie spice can make all the difference. Here are some delicious suggestions that will complement the warm, comforting flavors of this spice mix.

Apple Crisp: This spice mix is perfect for adding that extra kick to a warm apple crisp, making the flavors pop even more.

Pumpkin Bread: Sprinkle this apple pie seasoning into your pumpkin bread batter for a unique twist on a fall favorite.

Oatmeal: Start your day with a dash of this spice mix in your oatmeal, giving you that cozy fall feeling right from breakfast.

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Three small bowls of ground spices ready to be mixed for an apple pie seasoning recipe. Learn how to make apple pie spice for fall dessert ideas and homemade dry mixes like this pie spice recipe.

Apple Pie Spice Ingredients

To create your own homemade apple pie spice, you'll need just a few simple ingredients that are likely already in your pantry. Here’s what you’ll need:

Ground Cinnamon – Cinnamon brings a warm, sweet, and slightly spicy flavor, making it the backbone of this spice mix.

Ground Nutmeg – Nutmeg adds a rich, nutty sweetness with a hint of spiciness, complementing the cinnamon perfectly.

Ground AllspiceAllspice provides a complex flavor that combines hints of cinnamon, nutmeg, and cloves, rounding out the spice mix.

A jar of homemade apple pie spice mix with a spoon, perfect for adding to fall dessert ideas. Learn how to make apple pie spice for your favorite pie spice recipe and homemade dry mixes.

How to Make Apple Pie Spice

Making this apple pie spice is incredibly simple and takes just a couple of minutes. Here’s how you can do it:

1. Measure the Spices:  Gather your ingredients—cinnamon, nutmeg, and allspice.

2. Mix: Combine all the spices in a small dish or jar. Ensure they are thoroughly mixed, so you get a consistent flavor throughout.

3. Store: Place the spice mix in a sealed container and store it in your pantry. This homemade dry mix can last for 10-12 months, retaining its flavor and freshness.

Tips For Making Apple Pie Spice

Double or Triple the Recipe: If you find yourself using this spice often, feel free to double or triple the recipe. Just be sure to mix thoroughly to avoid any unmixed pockets.

Break Up Clumps: If your spice mix starts to clump, break it up for a smoother, more even blend.

Interchangeability: Use this homemade apple pie spice in any recipe that calls for store-bought spice. No need to adjust the quantity—just swap it in directly.

Close-up view of a jar filled with finely ground homemade apple pie spice, perfect for adding to your favorite fall dessert ideas. Learn how to make apple pie spice for homemade dry mixes.

Frequently Asked Questions

Can I add other spices to this mix?

Yes, you can customize your apple pie spice by adding ground ginger or cloves for extra warmth. Just adjust the quantities to your taste.

How long can I store this apple pie spice?

This spice mix can be stored in a sealed container in your pantry for 10-12 months. Just make sure it’s in a cool, dry place.

What other desserts can I use this spice in?

Aside from apple pies and cobblers, you can use this spice mix in pumpkin pie, sweet potato casseroles, or even in your morning coffee for a fall twist.

Have you tried making your own spice mixes? If so, this apple pie spice recipe is a fantastic one to start with. It’s simple, quick, and incredibly versatile. Make sure to rate and review this recipe if you give it a try. Enjoy the warm, comforting flavors of fall in every bite!

A close-up of a jar filled with homemade apple pie spice, ready to be used in fall dessert ideas and apple pie seasoning recipes. Learn how to make apple pie spice for your favorite homemade dry mixes.

Homemade Apple Pie Spice

Yield: About 2 ½ Tablespoons
Prep Time: 2 minutes
Total Time: 2 minutes

Make your own apple pie spice with just three ingredients! This quick and easy spice mix combines ground cinnamon, nutmeg, and allspice for the perfect blend. Ideal for apple pies, cobblers, and more, this homemade seasoning is a must-have for fall baking. Store in a sealed container for up to 12 months. Enjoy the warm, cozy flavors in all your favorite desserts!

Ingredients

  • 1 Tablespoon Ground Cinnamon
  • 1 Tablespoon Ground Nutmeg
  • 2 Teaspoons Ground Allspice

Instructions

  1. Gather Ingredients: Start by gathering your ingredients—1 tablespoon of ground cinnamon, 1 tablespoon of ground nutmeg, and 2 teaspoons of ground allspice.
  2. Combine Spices: In a small dish or jar, add the ground cinnamon, ground nutmeg, and ground allspice.
  3. Mix Thoroughly: Use a spoon or whisk to thoroughly mix the spices until they are evenly combined. Make sure there are no clumps and that the mixture is smooth.
  4. Store: Transfer the blended spice mix into a sealed container. Store it in a cool, dry place in your pantry for up to 10-12 months.
  5. Use: Use this apple pie spice mix in your favorite recipes, such as apple pies, cobblers, and fall desserts.

Notes

  • Scale Up the Recipe: If you find yourself using apple pie spice frequently, consider doubling or even tripling the recipe. Just ensure that the spices are thoroughly mixed to avoid any uneven pockets of flavor.
  • Smooth Out Clumps: Over time, spices may start to clump together. Break up any clumps that form in your spice mix to maintain an even blend and consistent flavor in your recipes.
  • Use as a Direct Substitute: This homemade apple pie spice can be used interchangeably with store-bought versions in any recipe. No need to adjust the amount—just swap it in and enjoy the same great taste.
  • Nutrition Information:
    Yield: 2 Serving Size: 1
    Amount Per Serving: Calories: 33Total Fat: 1gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 2mgCarbohydrates: 6gFiber: 3gSugar: 0gProtein: 0g

    These nutritional calculations might not be accurate. Please speak with a licensed nutritionist to assist you.

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